Comic Talk and General Discussion *

How do you like to eat your BBQ ribs?
Lonnehart at 8:05PM, May 26, 2008
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I don't remember if I posted this before. Still, I do post this topic once a year because people's tastes change.

So, how do YOU eat your BBQ ribs? Straight off the grill? Completely drowned in the sauce of your choice? With red rice and diet coke??? With utensils?!?

I use a napkin to eat mine. I don't like having hands covered in juices from the BBQ I'm eating. x_x
last edited on July 14, 2011 1:38PM
Arashi_san at 8:13PM, May 26, 2008
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I like my ribs rawww and wrrrriggling!
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last edited on July 14, 2011 11:00AM
Skullbie at 9:06PM, May 26, 2008
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Ribs are delicious but messy. i hate messy.
I eat mine slathered in sauce and have 4 napkins nearby, ready to wipe the black tar from my fingers. It's pretty much futile since i'm going to pick up another rib 5 seconds later - getting more goo on my hands. -_-

Too good to not eat.
last edited on July 14, 2011 3:46PM
Arashi_san at 9:22PM, May 26, 2008
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Skullbie
Ribs are delicious but messy. i hate messy.
I eat mine slathered in sauce and have 4 napkins nearby, ready to wipe the black tar from my fingers. It's pretty much futile since i'm going to pick up another rib 5 seconds later - getting more goo on my hands. -_-

Too good to not eat.
I usually just lick my fingers clean. Then it takes fewer napkins to clean my hands and my fingers taste delicious!
shifting in the wind… is a baby.
K.A.L.A.-dan! Ronin!
also here
last edited on July 14, 2011 11:00AM
Lonnehart at 10:00PM, May 26, 2008
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Skullbie
Ribs are delicious but messy. i hate messy.
I eat mine slathered in sauce and have 4 napkins nearby, ready to wipe the black tar from my fingers. It's pretty much futile since i'm going to pick up another rib 5 seconds later - getting more goo on my hands. -_-

Too good to not eat.

I use the napkin (or 2 or 4) to hold the rib. Less mess that way. Unless you have an accident and the rib hits your shirt. :)
last edited on July 14, 2011 1:38PM
Skullbie at 10:13PM, May 26, 2008
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Lonnehart
I use the napkin (or 2 or 4) to hold the rib.
My god… I shall patent a ‘rib napkin’ that won't shred bits of paper onto the rib and make BILLIONS!
But thanks for the idea Lonnehart- you have freed me of my sticky fingered woe :)
no not that Arashi…x3
last edited on July 14, 2011 3:46PM
Custard Trout at 10:15PM, May 26, 2008
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I just use my fingers, as I said last time you made this thread. I like messy. Messy is great.
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last edited on July 14, 2011 12:00PM
Arashi_san at 11:43PM, May 26, 2008
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Custard Trout
I just use my fingers, as I said last time you made this thread. I like messy. Messy is great.
You should try using your feet. Then things get really messy.

And fun! :)
shifting in the wind… is a baby.
K.A.L.A.-dan! Ronin!
also here
last edited on July 14, 2011 11:00AM
Frostflowers at 12:58AM, May 27, 2008
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Straight off the grill, no sauce, using my hands - I've got a napkin nearby to wipe my hands once I'm finished (i.e: when I run out of ribs), but it's kind of pointless to wipe your fingers in between.

I'm a bone-gnawing kind of girl. :)
The Continued Misadventures of Bonebird - a poor bird's quest for the ever-elusive and delicious apples.
last edited on July 14, 2011 12:31PM
Katch at 3:20AM, May 27, 2008
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Usually they need to be hot and drowned in sauce i like~
At first i have issues with gooey sauce under my nails, because i really just grab them and eat them down to the bone. Which is apparently a scary thing to behold because i eat like a frikkin animal, no kidding…ribs in the house means caveman behavior XDD
But there needs to be tons of napkins, nuff said~ =3
Something goes here
last edited on July 14, 2011 1:14PM
SeriousQuiche at 1:17PM, May 27, 2008
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I am picky about my ribs. I like the really tender ones that fall right off the bone…drenched in Honey BBQ sauce with a side of texas toast…




and a small salad.
last edited on July 14, 2011 3:28PM
SpANG at 1:35PM, May 27, 2008
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Barbeque sauce slathered and cooked on while grilling. ONLY on a grill. No ovens.

Slaw and mashed potato on the side.

RANCH dressing for dipping.

Yep.


Don't knock it ‘til you’ve tried it. ;)
“To a rational mind, nothing is inexplicable. Only unexplained.”
last edited on July 14, 2011 3:53PM
mattchee at 1:48PM, May 27, 2008
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I have a few tricks, but ultimately, I end up slathering them with BBQ sauce about 5 mins before I take them off the grill…. let it cook in a bit (but not letting any of that sugar burn).

Serve it with the BBQ sauce on the table, for extra dipping, and hot wet washcloths on the side (I have a mustache… I don't mess around– absolute requirement).

Haven't tried the ranch idea, but it sounds great since ranch is good on just about anything…
last edited on July 14, 2011 1:55PM
imshard at 1:49PM, May 27, 2008
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I love to just upend a bottle of seasoning and BBQ sauce onto the ribs and grab it with my hands. If its tender meat and I'm not in polite company, I don't even use hands. Thats right I will pull the hair back and tear into it like a wolf on a caribou. Yuuuummmmm…..
What can I say? I'm an avid carnivore.
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last edited on July 14, 2011 12:58PM
HippieVan at 2:47PM, May 28, 2008
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I like mine made out of tofu. :P
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last edited on July 14, 2011 12:48PM
Arashi_san at 5:30PM, May 28, 2008
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Hippie Van
I like mine made out of tofu. :P
Haha! Me too.
shifting in the wind… is a baby.
K.A.L.A.-dan! Ronin!
also here
last edited on July 14, 2011 11:00AM
Lonnehart at 6:43PM, May 28, 2008
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Arashi_san
Hippie Van
I like mine made out of tofu. :P
Haha! Me too.

Wait… so YOU'RE made out of TOFU???
last edited on July 14, 2011 1:38PM
HippieVan at 7:43PM, May 28, 2008
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Lonnehart
Arashi_san
Hippie Van
I like mine made out of tofu. :P
Haha! Me too.

Wait… so YOU'RE made out of TOFU???

Mmmmmmm, tofu people!
Duchess of Friday Newsposts and the holy Top Ten
last edited on July 14, 2011 12:48PM
Arashi_san at 12:17AM, May 29, 2008
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Hippie Van
Lonnehart
Arashi_san
Hippie Van
I like mine made out of tofu. :P
Haha! Me too.

Wait… so YOU'RE made out of TOFU???

Mmmmmmm, tofu people!
*gulp* :nervous:
shifting in the wind… is a baby.
K.A.L.A.-dan! Ronin!
also here
last edited on July 14, 2011 11:00AM
imshard at 8:59AM, May 29, 2008
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Arashi_san
Hippie Van
Lonnehart
Arashi_san
Hippie Van
I like mine made out of tofu. :P
Haha! Me too.

Wait… so YOU'RE made out of TOFU???

Mmmmmmm, tofu people!
*gulp* :nervous:



Nine out of ten Cannibals Agree!
Vegetarian Taste Better!
Don't be a stick in the mud traditionalist! Support global warming!

Tech Support: The Comic!! Updates Somedays!!
last edited on July 14, 2011 12:58PM
HippieVan at 6:10PM, May 29, 2008
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imshard
Arashi_san
Hippie Van
Lonnehart
Arashi_san
Hippie Van
I like mine made out of tofu. :P
Haha! Me too.

Wait… so YOU'RE made out of TOFU???

Mmmmmmm, tofu people!
*gulp* :nervous:



Nine out of ten Cannibals Agree!
Vegetarian Taste Better!

I'm not sure if I should be proud or very scared…
Duchess of Friday Newsposts and the holy Top Ten
last edited on July 14, 2011 12:48PM
sandy at 9:17PM, May 29, 2008
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I like ribs braised first in a bed of rosemary, garlic, olive oil, salt and pepper, and then seered over a hot grill, with the maranade swathed over it. It's how ribs are prepared in Italy. No sticky sweet sauce and minimal mess on the fingers. Not to mention a phenomenal taste.
last edited on July 14, 2011 3:22PM
Lonnehart at 1:50PM, June 1, 2008
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sandy
I like ribs braised first in a bed of rosemary, garlic, olive oil, salt and pepper, and then seered over a hot grill, with the maranade swathed over it. It's how ribs are prepared in Italy. No sticky sweet sauce and minimal mess on the fingers. Not to mention a phenomenal taste.

Whoa… that sounds like gourmet cooking… O_O
last edited on July 14, 2011 1:38PM
Eirikr at 3:12PM, June 1, 2008
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I don't eat meat off the bone. The concept creeps me out a little and makes me feel barbarian and primitive.
last edited on July 14, 2011 12:20PM
PyThomas at 6:19PM, June 1, 2008
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I usually use napkins to guard my fingers. One time I put on latex gloves.
last edited on July 14, 2011 2:56PM
lastcall at 3:56AM, June 6, 2008
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I like to suck on 'em. ;)
last edited on July 14, 2011 1:28PM
SpANG at 6:21PM, June 6, 2008
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Eirikr
I don't eat meat off the bone. The concept creeps me out a little and makes me feel barbarian and primitive.

Yeah, stabbing at and gnawing on slabs of BONELESS flesh is much less barbaric.

Why post in this thread of you don't even like what the thread is about? Do you think the rest of us will realize the folly of our ways?

:P
“To a rational mind, nothing is inexplicable. Only unexplained.”
last edited on July 14, 2011 3:53PM
Insanity at 7:27PM, June 6, 2008
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I love spicy BBQ Sauce. Famous Dave's! *cue shameless plug*

AwesomeUnicorn
I feel a little bit like Hitler right now, too.
last edited on July 14, 2011 1:01PM
lastcall at 5:28AM, June 7, 2008
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Insanity
I love spicy BBQ Sauce. Famous Dave's! *cue shameless plug*

I live right down the street from one ;) Yum!
last edited on July 14, 2011 1:28PM
Insanity at 7:46AM, June 7, 2008
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lastcall
Insanity
I love spicy BBQ Sauce. Famous Dave's! *cue shameless plug*

I live right down the street from one ;) Yum!
Lucky….

AwesomeUnicorn
I feel a little bit like Hitler right now, too.
last edited on July 14, 2011 1:01PM

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